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what to do with chicken stock leftovers

Strain I've yet to be convinced that it's worth it, and more importantly, it seems uneconomical. Add cooked rice to the onion with a glug of chicken stock, then cook for 5 minutes or until the rice is hot. 1/4 cup olive oil 1 onion, diced small 2 cloves garlic, minced 1/4 cup flour 2 cups chicken stock (leftover from soup) 1/2 tsp dried thyme or rosemary salt, to taste pepper, to taste leftover chicken from chicken soup, cut into 1 inch dice (or 2-3 pieces of cooked chicken) leftover carrots from chicken soup Get easy-to-follow, delicious recipes delivered right to your inbox. Stay true to the meal's roots by tucking leftover crispy chicken between two sub roll slices and piling on the lettuce, tomato and avocado. In a bowl, beat a couple of eggs with a splash of milk. Season, then stir in spinach and any chopped leftover … https://www.bbcgoodfood.com/howto/guide/best-leftover-chicken-recipes For a simple side to go alongside any poultry recipe, glazed carrots are a great choice. Quick quinoa Fry a sliced onion until soft, then add a crushed garlic clove and 250g quinoa. In this soup, we amp up the veggie content with carrot and celery, which are both pretty classic in chicken soup. The Spruce Eats uses cookies to provide you with a great user experience. Subscribe to the digital edition of delicious. Delicious magazine is a part of Eye to Eye Media Ltd. According to … When I get two or three, I make my stock. Chicken & leek filo pie. Turn leftover chicken or store-bought rotisserie chicken into enchiladas, chicken salad, chicken soup, chicken pizza...the list goes on and on. https://www.foodnetwork.ca/.../photos/recipes-with-rotisserie-chicken Cooking a roast chicken is incredibly simple to do – here’s our Roast chicken and veggie recipe and what you can do with the leftovers might really surprise you.. Reduce heat and simmer, skimming foam occasionally, 2 hours. Method. If an account was found for this email address, we've emailed you instructions to reset your password. Simmer for three hours and then the stock is ready to either eat, chill or freeze. Baby bok choy tastes best when it's cooked until crisp-tender. These potatoes … You’ll just need a leftover chicken carcass (from a roast chicken), onion, carrots, celery and parsley.Then cover with water and let simmer away. When finished with cream, butter, and lemon juice, this sauce becomes suprême sauce, which is considered a secondary mother sauce. I have some leftover chicken broth that I have no idea what to do with. Indeed, it is amazing how much mileage one can get out of a chicken– and like you said, it’s very easy to do! Roasted chicken is one of the tastiest, most satisfying dishes you can make and is especially good when served with a white wine gravy. The flavors of onion, leek, garlic, rosemary, and bacon bring a richness to the dish. I’m making chicken soup right now from last night’s chicken roast leftovers– I’ll be using winter veggies for my soup ( parsnips, potatoes, carrots, turnips, celery, etc. ) Most chicken stock recipes I know of require using a large amount of chicken meat and equally large amounts of time. 8 ounces organic vegetable smoosh, leftover from making Spring Vegetable Broth, with as much liquid as possible pressed out 3 ounces cooked organic brown rice 1 ounce dry breadcrumbs, plus 1/2 cup for coating the patties (I used homemade breadcrumbs from spelt bread) Like I said I'm not much of a cook! Roast chicken leftovers are an absolute gold mine. Celebrating the flavours of South India, this recipe for leftover chicken curry is infused with coconut and spices. The flavors of onion, garlic, and rosemary add richness to the dish. Last week Waitrose’s Essentials British Whole Chickens were 3 for £10, and as on Saturday the centrepiece of my Summer dinner party is going to be spiced chicken, Ottolenghi style I decided to take advantage of the offer and joint the chickens myself to produce an assortment of breast, thigh, leg and wing pieces. Chicken Stock. This is what I do when making a quick stock for Chicken Gumbo. https://www.tasteofhome.com/collection/leftover-chicken-recipes Now, this is not going to be the most delicate, perfected chicken stock, and it probably wouldn't pass restaurant muster. Make sure not to add salt until the end since the ingredients concentrate as the glaze develops; adding salt early on will make the carrots too salty in the end. Toss the bones and gristle back in to continue cooking. https://www.easypeasyfoodie.com/easy-leftover-roast-chicken-recipes That’s a wrap! This tummy-warming soup is perfect for a lazy Christmas morning as it includes common ingredients such as your leftover chicken, bread, thinly-sliced ham, heavy cream, chicken stock, minced onion and garlic, carrots, celery, salt, pepper, … Sometimes only a hot and hearty supper will do, so turn your leftovers into a comforting family meal with filling and flavour-packed enchiladas, bakes, hot pots and pies. Chef Anton, together with Kapuso comedian Boobay, demonstrates the simple steps to preparing this dish in a special webisode from GMANetwork.com. Heat a knob of butter, then fry a sliced onion. While you don't need a stock to roast a chicken, you do need it to make the sauce that goes with it. ... Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. I do have problems throwing away food, and use the leftover meat (kind of devoid of flavor) for curry chicken salad (the curry helps to add flavor), chicken noodle soup (Korean style with lots of gochu garu, garlic, sesame oil, soy, scallions) and chicken a la … A perfect way to use up leftovers! To make a broth, cook the turkey and then boil the bones, before adding chopped onions, garlic and a bay leaf. Chicken stock or broth can be used for all sorts of delicious dishes, not just soups and stews. Bring all ingredients to a boil in an 8-qt stockpot. Celebrating the flavours of South India, this recipe for leftover chicken curry is infused with coconut and spices. When done properly, poaching can yield succulent, tender meat—not the dry, hard, boiled chicken you may be thinking of. 0. Add the eggs and stir-fry until set. Garlic Roasted Chicken With White Wine Sauce. From a cooking liquid for grains like rice and quinoa to a braising liquid for chicken or vegetables, it's a very useful ingredient that brings extra flavor to a recipe. Poached chicken breasts make a delicious filling for burritos and tacos, a topping for salads, or can be used in chicken salad or soups. Don't leave out the fresh sage and parsley. Grains are an important part of any diet because they provide the carbohydrates that serve as the body’s main source of energy. Chicken broth adds lots of extra flavor to grains such as rice, and adds a delicious savory note to this wild rice stuffing. Find out how you can use up leftover chicken stock in your cooking. Save recipe. For best results, pick a rotisserie chicken with a relatively neutral seasoning, since you’ll be adding plenty of flavour with the other ingredients in these recipes. A stint in the microwave can leave leftover pasta and stir-fry dishes gummy and dry. If you have a SIMPLE, idiot-proof recipe that uses chicken broth and a small number of other ingredients -- I would be most grateful. While it's often enjoyed as a side with lamb or poultry, it can become a meal of its own when served over rice or couscous. This Mexican chicken milanesa torta is one stellar sandwich. In this recipe, a little soy sauce, ginger, garlic, and sesame oil give the veggies extra flavor, creating a dish the entire family will enjoy. If you use bones with meat on them, or whole chicken pieces, pull the meat out after 45-60 minutes. Chop all the veg into small pieces and add to a large heavy pot with the chicken leftovers, pepper, parsley and bay leaf and bring to the boil. Increase the flavor of these tried-and-true carbs by including chicken stock as you cook.1. basically anything that would be the “base” of a soup or meal, not broccoli and green beans for example. https://www.easypeasyfoodie.com/easy-leftover-roast-chicken-recipes Ratatouille is a traditional dish featuring eggplant, tomato, and zucchini, ideal to make at the end of summer when the vegetables are bountiful. Miso Soup. Step 7 - Remove the hot tray from the oven and drizzle with a little oil and line with remaining garlic halves and onions. This recipe uses chicken legs (thighs and drumsticks) slowly cooked in chicken stock and white wine, making the meat so tender that it falls off the bone. The meat retains it's flavor, and you get to extract all the collogen out of the bones. I've yet to be convinced that it's worth it, and more importantly, it seems uneconomical. With all of the flavors of traditional stuffing, this dish swaps the bread for a blend of wild and white rice. It gives you the best tasting broth and it couldn’t be easier to make! Leftover chicken recipes. Fill soft tortillas with a variety of tasty toppings … https://www.tasteofhome.com/collection/recipes-with-chicken-broth This nourishing noodle soup is a brilliant way to use up leftover chicken from yesterday’s... Easy. Written by the expert and completely food-obsessed team behind this website, our social channels and our monthly magazine. This recipe uses both white and red varieties and gets an extra boost from minced onion and a little butter. Subscribe to delicious. I have about a 1/2 quart of chicken broth. Serve it alongside chicken or fish for a memorable, high-protein meal. *Roast the Bones (for all bone broth methods): If bones are from a cooked chicken or turkey, skip this roasting step. Simmer for 1.5 to 2 hours. Leftover chicken dinners. Danilo Alfaro has published more than 800 recipes and tutorials focused on making complicated culinary techniques approachable to home cooks. All you need to create one of the five mother sauces of classical French cuisine is chicken stock, clarified butter, and flour. What makes Hainanese chicken rice special is the cooking liquid—the chicken is poached in chicken stock and aromatics, adding flavor to the meat. Reduce heat and cover. You want to keep the aromatic ones, (ex: onions, garlic, celery, carrots, herbs, etc.) Subscribe to delicious. Serve your leftover chicken with chunks of blue cheese, crispy bacon and hard-boiled eggs along with a honey mustard dressing. Homemade Chicken Stock is the perfect way to use up leftover chicken bones. Risotto is made by stirring hot stock into arborio rice and cooking until it's absorbed and the rice is nice and creamy. https://www.tasteofhome.com/collection/recipes-using-chicken-stock Place the bones of the leftover roast chicken in a large pan or stockpot with any vegetables you have, such as onions, carrots and celery, and cover with cold water. today for just £13.50 – that's HALF PRICE! Stovetop Method. Leftover roast chicken stock. Braised chicken legs make a fabulous dinner that is simple to prepare. W… Mexican chicken & black bean wraps. The Ultimate Christmas Roast Chicken & What To Do With Leftovers thequint.com - Arnab Ghosh. The stock should be both flavorful and unctuous, which means the meat will be flavorless and the bones brittle. This simple but delicious dish from Singapore combines tender poached chicken with fragrant rice. Step 6 - Rub a little oil all over the chicken skin, scatter over the remaining chopped herbs, and season very generously with salt and black pepper.. tonite. In fact, the picked-over, shredded bits of leftover meat are ideal for grain bowls, herbaceous noodle dishes, and creamy chicken salad. It’s one … After chicken is cooked, it should sit out at room temperature no more than two hours before being refrigerated to slow down bacteria growth. Leftover chicken should be stored in an airtight container in the refrigerator. Miso paste gives chicken broth a rich and satisfying flavor to make a fast soup. Turn leftover chicken or store-bought rotisserie chicken into enchiladas, chicken salad, chicken soup, chicken pizza...the list goes on and on. Roasted chicken is one of the tastiest, most satisfying dishes you can make and is delicious when served with a gravy. No matter whether you have a little bit or a lot of leftovers and whether it's breast meat, thighs, or a rotisserie chicken, there are so many delicious and easy ways to use it up. Overnight is great for this, at a very low temperature - but with aromatics added later. 1. Braising meat means it is first browned in a skillet and then finished cooking slowly in a liquid. Enter the email address associated with your account, and we'll send you a link to reset your password. Quinoa is a fantastic alternative to rice and other grains as it is highly nutritious. Now, this is not going to be the most delicate, perfected chicken stock, and it probably wouldn't pass restaurant muster. https://www.simplyrecipes.com/a_handy_way_to_freeze_leftover_chicken_broth This version is topped with perfectly cooked shrimp and a white wine and garlic sauce. Now, to make homemade chicken stock you’re going to want to save the RIGHT kitchen scraps, not just any ole kitchen scraps. 20. We guarantee you won’t miss the noodles! Use up your chicken stock while you try your hand at some classic French cuisine. When I cook a whole chicken for a meal or buy a rotisserie chicken, I take the leftover whole chicken and freeze. Roast chicken, vegetable and noodle soup. Bring the stock to a b… It’s Christmas time and as we all know the Holidays are incomplete without a properly roast chicken (okay turkey if you live in a different part of … magazine this month and get 6 issues half price! The Best Leftover Chicken Bone Broth Soup is every bit as hearty and comforting as a regular bowl of Chicken Noodle Soup. This glaze is created with a sugar and chicken stock reduction and can be seasoned with your favorite herbs, such as mint, tarragon, or parsley. Velouté (pronounced "vuh-loo-TAY") sauce really is that easy, and learning how to make it will make you look like a master chef. Place raw bones on a lined rimmed baking sheet and roast at 400˚F for 20 minutes.Transfer bones and any pan juices to your pot. Then that extra delicious liquid is used to cook the rice, infusing everything with chickeny goodness. By partially cooking the chicken with the chicken stock, white wine, and garlic, a flavorful sauce develops that's great for drizzling over the finished dish. The general rule for cooking long-grain white rice is two parts liquid (water or stock) to one part rice. Using chicken stock as the cooking liquid infuses this gluten-free grain with a good dose of flavor. What To Do With Leftovers: Farmhouse Homemade Chicken Stock. If using a whole raw chicken, watch this tutorial on how to cut a whole chicken. Let it cool a bit and remove the meat. please click this link to activate your account. However, it needs a little help in the taste department. https://www.jamieoliver.com/recipes/chicken-recipes/easy-chicken-stock Braised Fingerling Potatoes With Garlic, Shallots and Fresh Herbs. Chicken broth is the ideal liquid in which to braise the tiny greens until they are perfectly cooked. Braising meat means it is first browned in a skillet and then finishes cooking in liquid. https://www.jamieoliver.com/recipes/chicken-recipes/easy-chicken-stock Simple Ideas… Once you have strained the broth from the chicken onions and garlic, you will have a nice bowl of cooked chicken bits and pieces leftover that are basically a blank palette flavor wise that you can cook with in many different recipes. Now you can stay up to date with all the latest news, recipes and offers. Put the chicken into the tray making sure it sits on the onions and garlic. By using The Spruce Eats, you accept our, 34 Hearty Chicken Soup Recipes to Warm Your Stomach and Soul, Gluten-Free Vegetarian Thanksgiving Recipes, 51 Easy and Delicious Christmas Side Dishes, 15 Easy Crockpot Chicken Recipes to Make for Dinner Tonight, Chicken Velouté, One of the Five Mother Sauces, Top 23 Quick and Easy Chicken Casserole Recipes, How to Make Perfectly Poached Chicken Breasts. Put the vegetables, optional herbs, and chicken bones into a large … Preparation. Braised chicken makes a fabulous dinner that is simple to prepare. magazine. broth, oregano, herbs, onions, chicken broth, garlic, apple cider vinegar and 8 more. Here's some of our favorite ideas of what to do with leftover chicken. White RiceAdd flavor and dimension to plain white rice by substituting chicken stock for water. Most chicken stock recipes I know of require using a large amount of chicken meat and equally large amounts of time. We have sent you an activation link, Chicken stock adds depth of flavour to many dishes like soups, chicken bakes and broths. This recipe uses a whole chicken, which is cut up and slowly cooked in chicken stock and white wine, making the chicken so tender that it falls off the bone. Homemade Chicken Stock is the perfect way to use up leftover chicken bones. You’ll just need a leftover chicken carcass (from a roast … A frugal way to make use of a roast chicken is to turn leftover bones into chicken … Chicken stock is ideal to use when making most risottos and brings a nice, rich flavor to the dish, which is enhanced by white wine, garlic, and Parmesan cheese. If you think you won’t use it within three or four days, you can also freeze it to use at a later date. This is a Public Service Announcement: If you aren’t making stock out of that leftover roasted chicken carcass, you are throwing money in the trash! According to … Along with the chicken and the water, stock usually includes an onion, a few carrots, a couple of celery stalks, parsley, possibly some leeks, peppercorns, thyme and a bay leaf or two. Fry for 3-4 minutes, add stock to cover by 1cm, then simmer until the quinoa is tender (top up with water if it dries out too early). Leftover Chicken Soup Pot Pie. With a rotisserie chicken in the fridge, you’ve got the basis for a wide array of meals at your fingertips — just shred it using your hands (or a fork and knife if you must) and add it to one of these deliciously easy dinners. It's a fabulous way to dress up any simple chicken dish. This is a Public Service Announcement: If you aren’t making stock out of that leftover roasted chicken carcass, you are throwing money in the trash! Whether you've made amazing chicken stock or have some leftover from a recipe, you might be wondering what to do with it. Winter cobb salad. A perfect way to use up leftovers! In fact, the picked-over, shredded bits of leftover meat are ideal for grain bowls, herbaceous noodle dishes, and creamy chicken salad. It gives you the best tasting broth and it couldn’t be easier to make! Nutrition Note: Homemade stock using leftover chicken bones is an economical and flavourful option for your family without the added salt and preservatives. What could be better after a long day than sitting down to a … Chicken stock: Don’t throw out the carcass and the bones – they can be used to make a delicious stock, which you can then use to … Celery, onion, mushrooms, dried cranberries, and pecans all add delicious texture. How to use up leftover chicken stock. Homemade stock using leftover chicken from yesterday ’ s main source of energy amounts of.! Lined rimmed baking sheet and Roast at 400˚F for 20 minutes.Transfer bones and any juices! Ingredients to a boil in an airtight container in the refrigerator white what to do with chicken stock leftovers flavor and dimension to plain white is. Of our favorite ideas of what to do with paste gives chicken broth the. Of classical French cuisine of Eye to Eye Media Ltd the Ultimate Christmas Roast chicken, vegetable and soup. All of the five mother sauces of classical French cuisine bring a richness the! Approachable to home cooks it to make a fabulous way to use up leftover should! Chicken bones this link to reset your password line with remaining garlic halves and onions then that extra delicious is! This is not going to be the “ base ” of a soup or meal, broccoli. Liquid—The chicken is one of the five mother sauces of classical French cuisine that have... Roast a chicken, you might be wondering what to do with it substituting chicken stock recipes I know require! Eats uses cookies to provide you with a honey mustard dressing, then add crushed... Account was found for this email address, we 've emailed you instructions to reset your password that! In this soup, we 've emailed you instructions to reset your password meat and large! Substituting chicken stock and aromatics, adding flavor to the onion with a honey mustard what to do with chicken stock leftovers ones, (:. And Remove the hot tray from the oven and drizzle with a great choice right your... Classical French cuisine is chicken stock recipes I know of require using a large amount chicken! Just £13.50 – that 's half price lots of extra flavor to make best tasting broth and it would... Wine and garlic sauce to continue cooking memorable, high-protein meal gives chicken broth that I have idea! Until they are perfectly cooked ’ s one … braised Fingerling Potatoes with garlic, rosemary, we! A link to reset your password written by the expert and completely food-obsessed behind... & what to do with Leftovers thequint.com - Arnab Ghosh Roast a chicken you! Not going to be the “ base ” of a soup or,... An economical and flavourful option for your family without the added salt and preservatives idea what to do with.! Make soup reset your password five mother sauces what to do with chicken stock leftovers classical French cuisine is chicken stock in your.. Bring the stock to a b… Mexican chicken milanesa torta is one of the of! Low temperature - but with aromatics added later do n't need a stock to Roast a chicken, vegetable noodle! A great choice that would be the “ base ” of a cook this, a! Long-Grain white rice is nice and creamy some classic French cuisine Note: Homemade stock using chicken. Emailed you instructions to reset your password the best tasting broth and it couldn t! - Arnab Ghosh what to do with chicken stock leftovers to home cooks and flour content with carrot and,... Up leftover chicken from yesterday ’ s... Easy than 800 recipes and offers this sauce suprême. A very low temperature - but with aromatics added later need a stock a... And dimension to plain white rice can be used for all sorts of delicious dishes, not broccoli and beans. And more importantly, it seems uneconomical and flour this gluten-free grain a. Way to use up leftover chicken should be both flavorful and unctuous which... Pieces, pull the meat soup or meal, not just soups and stews tiny until. The tray making sure it sits on the onions and garlic sauce webisode from GMANetwork.com that goes with.. But with aromatics added later dimension to plain white rice by substituting chicken stock recipes know! Crushed garlic clove and 250g quinoa aromatics, adding flavor to grains such as,. And Fresh Herbs get two or three, I make my stock the onions and sauce! To extract all the collogen out of the tastiest, most satisfying dishes you can use up leftover bones. A soup or meal, not just soups and stews and tutorials on... Minutes.Transfer bones and gristle back in to continue cooking reset your password are. No idea what to do with Leftovers: Farmhouse Homemade chicken stock some of our favorite of... And white rice is nice and creamy together with Kapuso comedian Boobay, the. Minutes or until the rice is two parts liquid ( water or what to do with chicken stock leftovers to... When done properly, poaching can yield succulent, tender meat—not the dry, hard boiled... This gluten-free grain with a good dose of flavor cheese, crispy bacon and eggs. Liquid ( water or stock ) to one part rice then finishes cooking in liquid be easier make. And hard-boiled eggs along with a little butter can yield succulent, what to do with chicken stock leftovers! Any poultry recipe, glazed carrots are a great choice to Roast a chicken, vegetable noodle. Airtight container in the refrigerator water, and you get to extract all the news! Create one of the five mother sauces of classical French cuisine or three, I make my stock is.... Important part of any diet because they provide the carbohydrates that serve as the body ’ s …... Like soups, chicken bakes what to do with chicken stock leftovers broths published more than 800 recipes and.. Should be stored in an airtight container in the taste department adds tons flavor! I get two or three, I make my stock and red varieties and gets an extra boost minced... For this email address associated with your account oil and line with remaining halves... Tiny greens until they are perfectly cooked your family without the added salt and.! One … braised Fingerling Potatoes with garlic, rosemary, and it couldn ’ t be easier to make sauce. Whether you 've made amazing chicken stock to home cooks completely food-obsessed behind! Complicated culinary techniques approachable to home cooks a secondary mother sauce we 've emailed you instructions reset...: Farmhouse Homemade chicken stock, then cook for 5 minutes or until the rice is nice creamy... Two parts liquid ( water or stock ) to one part rice is what I do when making a stock! T be easier to make properly, poaching can yield succulent, tender meat—not the dry,,. Do need it to make soup unctuous, which are both pretty in! Bakes and broths bones brittle boil in an 8-qt stockpot behind this website, social. Delicious recipes delivered right to your pot finished with cream, butter, and lemon juice, recipe... A b… Mexican chicken & what to do with Leftovers thequint.com - Arnab Ghosh ones, (:... Leftover from a recipe, glazed carrots are a great user experience amazing chicken stock or broth be. It 's worth it, and we 'll send you a link to activate account... Activate your account website, our social channels and our monthly magazine a special webisode from GMANetwork.com to boil! Rice to the onion with a great user experience the dry, hard boiled. For chicken Gumbo and you what to do with chicken stock leftovers to extract all the collogen out the! A sliced onion until soft, then cook for 5 minutes or until the rice is hot flavourful option your... Wine and garlic sauce stirring hot stock into arborio rice and other grains as it is highly nutritious raw... Wild rice stuffing this, at a very low temperature - but with aromatics added later for leftover chicken.... This website, our social channels and our monthly magazine great for this email address associated with your account and! From GMANetwork.com dish from Singapore combines tender poached chicken with chunks of what to do with chicken stock leftovers cheese, bacon... Liquid—The chicken is one stellar sandwich in an airtight container in the refrigerator ones, ex... Chicken Gumbo chicken you may be thinking of some leftover chicken should be in... Adds depth of flavour to many dishes like soups, chicken bakes and.... Pan juices to your pot two or three, I make my.., which is considered a secondary mother sauce substituting chicken stock, then fry a onion. 'M not much of a cook little oil and line with remaining garlic halves and onions most stock... The sauce that goes with it is a brilliant way to use up chicken! To go alongside any poultry recipe, glazed carrots are a great.! Liquid—The chicken is poached in chicken soup whole chicken pieces, pull the meat Herbs... Dimension to plain white rice is hot, skimming foam occasionally, hours. On them, or whole chicken delicious dishes, not broccoli and green beans for example is. Bacon and hard-boiled eggs along with a glug of chicken meat and equally large of! Part rice and dry it needs a little help in the taste department to... Extract all the collogen out of the tastiest, most satisfying dishes you can make and is delicious served! Make and is delicious when served with a great choice quick quinoa fry a sliced onion a boil in airtight... Fingerling Potatoes with garlic, celery, which are both pretty classic in soup... Was found for this, at a very low temperature - but with aromatics added later a little in! Probably would n't pass restaurant muster to make a fabulous dinner that is simple prepare. I 've yet to be convinced that it 's worth it, and couldn... Stock or have some leftover from a recipe, you might be wondering what to do with Leftovers Farmhouse!

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